Onion (Spring) Ishikura Seeds
Onion (Spring) Ishikura Seeds produce a high-quality, non-bulbing salad onion that is perfect for fresh, flavourful salads. This variety is known for its long, crisp white stalks that add a mild onion flavour to a wide range of dishes. Unlike traditional onions, the Ishikura variety doesn't form large bulbs, making it ideal for early-season harvesting and providing a continuous supply of fresh, tender stalks throughout the growing season.
The beauty of Onion (Spring) Ishikura lies in its versatility. The long white stems are tender and can be used in their entirety, with little to no waste. Both the stalks and the leaves can be used to add flavour to salads, stir-fries, soups, and more. They are perfect for those who want to enjoy the mild flavour of onions without the pungency of fully matured bulbs, offering a subtler, fresher taste. This variety is also perfect for those looking for a space-saving option in smaller gardens, as they can be grown close together for maximum yield.
Easy to grow and quick to mature, Onion (Spring) Ishikura Seeds are perfect for beginner gardeners and seasoned growers alike. They thrive in well-drained soil and a sunny position, and with proper care, you’ll have a bountiful harvest. They can also be grown in containers, making them an excellent option for patios, balconies, or small garden spaces. Whether you’re looking to enjoy homegrown onions in your salads or add a fresh topping to dishes, these spring onions are a great addition to any garden.
Onion (Spring) Ishikura Seeds produce a high-quality, non-bulbing salad onion that is perfect for fresh, flavourful salads. This variety is known for its long, crisp white stalks that add a mild onion flavour to a wide range of dishes. Unlike traditional onions, the Ishikura variety doesn't form large bulbs, making it ideal for early-season harvesting and providing a continuous supply of fresh, tender stalks throughout the growing season.
The beauty of Onion (Spring) Ishikura lies in its versatility. The long white stems are tender and can be used in their entirety, with little to no waste. Both the stalks and the leaves can be used to add flavour to salads, stir-fries, soups, and more. They are perfect for those who want to enjoy the mild flavour of onions without the pungency of fully matured bulbs, offering a subtler, fresher taste. This variety is also perfect for those looking for a space-saving option in smaller gardens, as they can be grown close together for maximum yield.
Easy to grow and quick to mature, Onion (Spring) Ishikura Seeds are perfect for beginner gardeners and seasoned growers alike. They thrive in well-drained soil and a sunny position, and with proper care, you’ll have a bountiful harvest. They can also be grown in containers, making them an excellent option for patios, balconies, or small garden spaces. Whether you’re looking to enjoy homegrown onions in your salads or add a fresh topping to dishes, these spring onions are a great addition to any garden.