Artichoke Plant 'Green Globe'

This plant offers both delicious food and a beautiful architectural element, making it perfect for any herbaceous garden. Let the blooms grow for a breathtaking display!

It's a breeze to cultivate and equally effortless to cook. Simply boil, pluck off the individual leaf layers, dip them in melted butter, and savor the succulent flesh from each layer.

Harvest: Following Autumn.