This is an early carrot with long, smooth roots and very good sweet flavour. Versatile, it will produce some of the first finger carrots of the season but you can...

Produces large crops of exceptional pods up to 30cm in length. Each containing up to nine large green, deliciously flavoured beans. Good enough for showing and exhibition use as well...

Strong, aromatic flavour for meat. Great for stuffings especially with pork or poultry. Herbs are so easy – you don’t even need a garden! Just a few in pots on...

Also known as ‘Italian Parsley’ it is said to have the best flavour of all. Rich in vitamins and great for soups, sauces and salads.

A must in any herb garden. Easily grown in pots. Leaves are high quality, dark and curled. Great with so many dishes and highly nutritious.

Ballhead. Excellent flavour. Stands for up to 2 months with little waste. A firm favourite which is excellent for the smaller garden. Cabbage There is most definitely a cabbage for...

Superb heavy cropping, all female variety that produces long fruited, Dutch type cucumbers in unheated greenhouses, fruits average 14-16in/35-40cm in length. Has good mildew resistance with fruits of excellent quality...

This versatile, mini-romaine variety has dense heads of crisp leaves and is high resistance to disease, bolting and tipburn. Also good source of vitamin A and C.

This customer favourite variety is back! Plants produce large crops of rounded, colourful and eye-catching courgettes.Very popular in Italy, their shape makes them ideal for stuffing, or steamed whole. Packed...

Sow your own Broccoli Autumn Calabrese seeds and enjoy having access to your own supply of broccoli plants in your outside space! Whether you enjoy them steamed, boiled, or in...

One of the best flavoured beans of all. A heavy yielder of glossy purple stringless beans which turn to green when cooked. Quite delicious!

Discourages spreading weeds, protects and improves soil by preventing nutrients leaching away over winter and adds valuable organic material. Clovers fix nitrogen in the soil. Rye grass and white mustard...